2 lbs bottom round roast
1 onion
2-3 T vege oil
3 cloves garlic, minced
1 t salt
1/2 t cumin
1/2 t onion powder
8 oz tomato sauce
Cut meat into chunks, brown with oil, transfer to slow cooker.
Add remaining ingredients, stir.
Cover, heat on high for 5-6 hours.
Pull meat apart, serve over corn tortillas that been placed in a pan for 1-2 minutes with olive oil, and whatever yummy toppings you like!!
This is so frickin' good!!
1 onion
2-3 T vege oil
3 cloves garlic, minced
1 t salt
1/2 t cumin
1/2 t onion powder
8 oz tomato sauce
Cut meat into chunks, brown with oil, transfer to slow cooker.
Add remaining ingredients, stir.
Cover, heat on high for 5-6 hours.
Pull meat apart, serve over corn tortillas that been placed in a pan for 1-2 minutes with olive oil, and whatever yummy toppings you like!!
This is so frickin' good!!
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